Bread Baking Season

It’s been a long, hot summer with very little in the way of baking — but fall is here!  Our doors are open wide, kids and doggy are running in and out, and it’s time to bring back the Nettie Bread!

Yesterday Laurent took on the task, and had a little helper by her side.  He was duly impressed with the Hobart mixer, and dug right in to taste the dough (when the mixer was off).

We have another Nettie-bread fan in the house! 🙂

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